Excellent! Why Did My Cake Sink
A cake that puffs up as it bakes and deflates as it cools has usually had air beaten into the batter too quickly or vigorously. Here are a few tips to prevent sinking cakes.
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To compensate many recipes call for rotating pans halfway through the suggested baking time.
Why did my cake sink. But if the center of the cake is still liquid it may sink when you move the pans.
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